We keep things real! We use fresh tomatoes and natural ingredients that you can pronounce. No bloody nonsense!

We use Canary and Pear tomatoes, known for their sweet and balanced flavour, from Southern Spain. Freshly squeezed within two hours of the tomato orchards where they are grown, to retain optimal freshness.

Our Virgin Mary’s got spirit enough without the alcohol and is 0% ABV but with a good slug of vodka you’ve got a mean Bloody Mary.

Our drinks have a good kick, but aren't too hot.

We also make a hot sauce! We’ve set out to make this the nicest, not the hottest. For good measure (and a lovely kick), we add a splash of this to all our tomato drinks. Made from scotch bonnet chilli, red pepper and tomatoes, we encourage it to be used liberally on everything.

Yes! All our drinks are fully gluten-free.

It is! We’ve managed to make our drinks completely plant-based and gluten-free by making our very own Worcester sauce. Fantastic-tasting drinks for everyone. Cheers!

Our product has much less sodium per serving than our competitors, thanks to our specially formulated recipe and lower-sodium salt.

We’re up to 70% less sodium per serving than some other well-known Bloody Mary Mixes!

None! We make our own Worcester sauce to ensure our drinks are fully gluten-free. And unless you garnish your Bloody Mary with a stick of celery - you won’t find any anywhere near our drink.

Just crack and pour, straight out of the can. Best served chilled over ice with a stick of celery to chomp on. Bloody good and properly spiced! The only real decision to make is whether to add liquor. And how much.

Crack open a can of Longbottom Virgin Mary and pour into a glass over ice. Add a double shot of vodka, give it a good stir and add a stick of celery to chomp on. Timeless.

We’re glad you asked! As a matter of fact, there is a huge range of variations on the Bloody Mary - from a Bloody Maria (with tequila) to a Red Snapper (with gin). Check out our Recipes for tips.

Please see our delivery page here for full details. Don’t hesitate to get in touch if you have any other questions!

We’re recently launched in a fully recycled and recyclable one litre bottle! Perfect for your weekend brunch.

Store unopened cans in a cool, dry place out of direct sunlight. You know the drill.

Only if it’s been opened. If so, keep refrigerated and consume within 24 hours. Or simply store them in the fridge for a cold Virgin Mary, ready to be cracked and poured into a glass when desired. 

We only use fresh tomatoes and real ingredients, which is why it can’t (and shouldn’t) last forever. With our cans; once opened, keep refrigerated and consume within 24 hours. Our one liter bottles last 96 hours once opened, so enjoy at your own pace!

18 months from production date. Cans help keep it fresh and flavorful!

Great to hear you’d like to work with us! Please contact us at sales@longbottom.co and we’ll get in touch.

Great to hear you’d like to work with us! Please contact us at sales@longbottom.co and we’ll get in touch.

We’ve got a fantastic team but are always keen to hear from new talent. Please contact us at hello@longbottom.co if you’re interested in joining our team.

Please drop a message to partnerships@longbottom.co with details about what you had in mind and our team will get back to you!